Maria Terebus

Camerawoman, Film editor

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preparation of the material

Starting an Organic Farm

Business Owners

Starting an Organic Farm

In 2010, economist Valentyn Obshtyr quit the banking industry and started to revive the enterprise where his father had once worked. He bought out the assets belonging to a kolhosp in the village of Staryi Porytsk in Volyn and began...

Jerseys and cheese

Business Owners

Jerseys and cheese

Viktoriia and Yaroslav Knysh set up a farm and creamery in the village of Selysko, Halychyna, where they produce butter, yoghurts and cheeses from natural cow, sheep and goat milk. After their friends set up a dairy farm with Jersey...

Making Tofu and Falafel

Farming

Making Tofu and Falafel

In 2014, Dariia Yaremchuk from Lviv and Vadym Khrebtov from Crimea founded ‘Green’, Lviv’s first vegetarian cafe. The lack of high-quality plant-based foods pushed them to establish their own brand, ‘Zelena Korova’ (‘Green Cow’ — tr.). Now they are one...

Cheeses and roses

Farming

Cheeses and roses

Ihor Reva and Solomiia Bratakh left behind city life in Lviv, moved to the village and founded a creamery. They restored an old Austro-Hungarian school building and set up a space for their company, ‘Harbuzovyi Rai’ (‘Pumpkin Paradise’ — tr.)....

Family Sauces

Farming

Family Sauces

Marharyta and Roman Martynov have turned their family hobby — making their own sauces for homemade dumplings or borshch — into a successful business. In the town of Zhovti Vody, the couple and their parents have set up a production...

Who is Ivan Marchuk?

Art

Who is Ivan Marchuk?

This is a story about one of Ukraine’s most famous contemporary artists — Ivan Marchuk, who has created thousands of works of art and invented his own technique — Pliontanism. Due to constant persecution from the KGB under the Soviet...

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