Farming

Growing‌ ‌nuts‌

During the Soviet times, the vast territory along the bank of the Turunchuk River in the Black Sea village of Troitske was a collective farm. Over time, the land was abandoned, when a large landfill was created nearby. Because of...

Creating your own farm

Oleksandr Makukhin is the owner of a farming household in the village of Novovoznesenka in Zaporizhzhia. He breeds goats, sheep, and cows, making different kinds of cheese from their milk, including soft, hard, with varying maturity and even with mold....

A farm near the battle front

There is a developing eco-farm in the village of Ivanopillia near the city of Kostiantynivka. Its owner Serhiy Svyrydenko dreams of unravelling green tourism in a region that is quite new to him. Shortly before the war he and his...

The Kasen hamlet. A farmstead among jungles

A married couple, Victoria and Dmytro Radchuk, left their business in Lutsk to create a sheep farm. In 2016, they moved to the area near the village of Povcha, where they set up a green tourism farmstead called...

How to ride across the US and build your own ranch

“The best thing I’ve done in my life was driving across the United States”, Lviv businessman Ostap Lun says. After Ostap had returned from the trip in 2012, he realized that he needed to do something more than just business....

Shershentsi: Changing a Village’s Mindset

The Podillia village of Shershentsi lies in the valley of the Bilochi river, on the border with Moldova. After living for 35 years in a big city, Dmytro Skoryk and his wife Nadiia moved here from Odesa. It took them...

Velyki Kopani: Farming in the South of Ukraine

The Village of Velyki Kopani is located near Kherson and is known for having one of the largest wholesale vegetable markets called “Nezhdanyi”. The market sells products to a considerable amount of retailers and agricultural commercial centers. Nearly every household...

Shepherd by Vocation

Cheesemaking is a long-standing craft in the Carpathians. The locals were making cheese using sheep and cow milk. The original recipes were passed from generation to generation. However, very few people make cheese nowadays. The youth is sure that grazing,...

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